WE ARE PASSIONATE ABOUT WHAT WE DO
With over 30 years of food experience, our dynamic team of over 40 Chefs, kitchen stewards & executives work diligently to ensure a seamless workflow process in accordance to the International Organization for Standardization ISO22000.
Simply put, ISO22000 standards are an assurance for you, that our food safety management system is top notch!
20,000 square feet of
on wide variety